Pork collar
Item Rating: 62/100
One cup of Pork collar is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Pork Collar is a flavorful cut of meat taken from the shoulder area of the pig. Known for its rich marbling and tenderness, it’s a delicious staple in various cuisines, particularly in Asian dishes like Korean BBQ and Chinese braised pork. Packed with protein and essential vitamins, Pork Collar offers a hearty option for meat lovers. While it has moderate fat content, enjoying it in balanced portions can make for a satisfying meal. Whether grilled, roasted, or slow-cooked, Pork Collar delivers on taste and texture, making it a versatile choice for any dinner table.
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 47.62g | 61% |
| Saturated Fat 17.86g | 89% |
| Cholesterol 167mg | 56% |
| Sodium 167mg | 7% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 40.48g | 81% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 3mg | 15% |
| Potassium 643mg | 14% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%