Nutrition Facts for Pork chipolata
Image of Pork chipolata

Pork chipolata

Item Rating: 50/100

One cup of Pork chipolata is around 237 grams and contains approximately 582 calories, 35 grams of protein, 48 grams of fat, and 3.8 grams of carbohydrates.

Pork Chipolata are delicious, small sausages made from high-quality minced pork, seasoned with a blend of aromatic spices and herbs. Traditionally hailing from the rich culinary heritage of Europe, particularly the UK and France, these flavorful bites are perfect for any occasion. While they offer a hearty taste and satisfying texture, they can be enjoyed in moderation, as they typically contain a good source of protein and essential nutrients. However, keep an eye on the fat content, as some varieties can be high in saturated fats. Savor the succulent flavor of Pork Chipolata and elevate your next meal or gathering!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 582
Total Fat 48.27g 62%
Saturated Fat 17.51g 88%
Polyunsaturated Fat NaNg
Cholesterol 128mg 43%
Sodium 1562mg 68%
Total Carbohydrate 3.79g 1%
Dietary Fiber 0.00g 0%
Total Sugars 2.37g
Protein 35.02g 70%
Vitamin D 0IU 0%
Calcium 38mg 3%
Iron 3mg 18%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.7%
Protein: 23.8%
Carbs: 2.6%