Pork cheek
One cup of Pork cheek is around 238 grams and contains approximately 810 calories, 48 grams of protein, 67 grams of fat, and 0 grams of carbohydrates.
Pork Cheek is a delectable cut of meat, originating from the rich culinary traditions of countries like Spain and Italy. Known for its tender texture and rich flavor, this cut comes from the pig’s face, offering a unique and succulent experience. It's often slow-cooked or braised, allowing the meat to become beautifully tender. While Pork Cheek is higher in fat than other cuts, it also provides essential nutrients like protein, iron, and vitamin B12. Enjoyed in hearty stews or savory tacos, Pork Cheek is a treat that balances indulgence with flavor.
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