Pork broth soup

Item Rating: 68/100

One cup of Pork broth soup is around 238 grams and contains approximately 58 calories, 7.8 grams of protein, 2.4 grams of fat, and 1.5 grams of carbohydrates.

Pork Broth Soup is a savory and comforting dish that originates from various Asian cuisines, particularly Chinese and Korean. It features a rich, hearty broth made from simmering pork bones, infused with aromatic herbs like ginger, garlic, and scallions. Often garnished with fresh vegetables and noodles, this soup is not only delicious but also packed with nutrients, offering protein and essential minerals. While it's a flavorful indulgence, be mindful of added sodium, which can be adjusted to fit a healthier lifestyle. Enjoy a warm bowl of Pork Broth Soup for both nourishment and satisfaction!

Nutrition Facts

Serving size	1 cup (237.9g)

Amount per serving	% Daily Value*
Calories	58

Total Fat 2.43g	3%
Saturated Fat 0.97g	5%
Polyunsaturated Fat NaNg
Cholesterol 19mg	6%
Sodium 777mg	34%
Total Carbohydrate 1.46g	1%
Dietary Fiber 0.00g	0%
Total Sugars 0.49g
Protein 7.77g	16%

Vitamin D 0IU	0%
Calcium 10mg	1%
Iron 0mg	3%
Potassium 146mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%

Protein: 52.9%

Carbs: 9.9%