Pork bone ramen

Item Rating: 67/100

One cup of Pork bone ramen is around 240 grams and contains approximately 384 calories, 19 grams of protein, 17 grams of fat, and 43 grams of carbohydrates.

Pork Bone Ramen is a rich and hearty dish hailing from Japan, famous for its deep, savory broth simmered for hours using pork bones, which creates a creamy texture that’s simply irresistible. Each bowl is typically filled with tender ramen noodles, succulent slices of chashu pork, soft-boiled eggs, and a medley of green onions and bamboo shoots. While it’s incredibly satisfying, the creamy broth is higher in calories and fat, so it’s best enjoyed in moderation. Perfect for comforting meals, Pork Bone Ramen brings a taste of authenticity and warmth straight from Japanese cuisine to your table.

Nutrition Facts

Serving size	1 cup (240.0g)

Amount per serving	% Daily Value*
Calories	384

Total Fat 16.80g	22%
Saturated Fat 5.76g	29%
Polyunsaturated Fat NaNg
Cholesterol 48mg	16%
Sodium 960mg	42%
Total Carbohydrate 43.20g	16%
Dietary Fiber 1.44g	5%
Total Sugars 2.40g
Protein 19.20g	38%

Vitamin D 0IU	0%
Calcium 24mg	2%
Iron 2mg	11%
Potassium 144mg	3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.7%

Protein: 19.2%

Carbs: 43.1%