Nutrition Facts for Pork belly
Image of Pork belly

Pork belly

Item Rating: 52/100

One cup of Pork belly is around 237 grams and contains approximately 1229 calories, 21 grams of protein, 126 grams of fat, and 0 grams of carbohydrates.

Pork Belly is a rich and flavorful cut of meat taken from the belly of the pig, renowned for its tender fat and juicy meat. Originating from various cuisines, particularly in Asian dishes like Korean samgyeopsal and Chinese Dongpo Pork, it has captured the hearts of food lovers worldwide. While its delightful marbling makes it indulgently delicious, it's important to enjoy it in moderation due to its higher fat content. However, when prepared carefully, it can provide a satisfying source of protein. Elevate your culinary experience with the irresistible taste of Pork Belly!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 1229
Total Fat 125.76g 161%
Saturated Fat 45.08g 225%
Polyunsaturated Fat NaNg
Cholesterol 230mg 77%
Sodium 149mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 21.36g 43%
Vitamin D 0IU 0%
Calcium 21mg 2%
Iron 2mg 11%
Potassium 546mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 93.0%
Protein: 7.0%
Carbs: 0.0%