Nutrition Facts for Pork bbq ribs
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Pork bbq ribs

Item Rating: 48/100

One cup of Pork bbq ribs is around 238 grams and contains approximately 714 calories, 36 grams of protein, 48 grams of fat, and 24 grams of carbohydrates.

Pork BBQ Ribs are a mouthwatering dish that embodies the essence of American barbecue. Slow-cooked to perfection, these tender, fall-off-the-bone ribs are slathered in a rich, smoky barbecue sauce, often infused with a blend of spices, honey, and a hint of vinegar for that perfect tang. Originating from the Southern U.S., where barbecue culture thrives, these ribs are a beloved staple at cookouts and family gatherings. While they’re packed with flavor, they can be high in calories and fat, so moderation is key. Pair them with a fresh coleslaw or a side of grilled veggies for a more balanced meal. Savor the taste of tradition with every bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 47.62g 61%
Saturated Fat 16.67g 83%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 1429mg 62%
Total Carbohydrate 23.81g 9%
Dietary Fiber 0.00g 0%
Total Sugars 19.05g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 4mg 20%
Potassium 595mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 21.4%
Carbs: 14.3%