Nutrition Facts for Pork baos
Image of Pork baos

Pork baos

Item Rating: 63/100

One cup of Pork baos is around 238 grams and contains approximately 595 calories, 24 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.

Pork Baos are delicious steamed buns filled with juicy, savory pork, often marinated in a rich blend of soy sauce, ginger, and sesame oil. Originating from Chinese cuisine, these fluffy delights are a popular street food that combines texture and flavor in every bite. While they offer a mouthwatering taste experience, they’re best enjoyed in moderation due to their calorie content. However, they can be paired with fresh vegetables for a balanced meal, making Pork Baos a flavorful indulgence that can fit into a varied diet.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 19.05g 24%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 60mg 20%
Sodium 1190mg 52%
Total Carbohydrate 83.33g 30%
Dietary Fiber 4.76g 17%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 15.9%
Carbs: 55.6%