Nutrition Facts for Pork bao bun
Image of Pork bao bun

Pork bao bun

Item Rating: 63/100

One cup of Pork bao bun is around 238 grams and contains approximately 595 calories, 24 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.

Pork Bao Bun is a delicious, fluffy steamed bun filled with tender, marinated pork, often accompanied by crisp pickled vegetables and fragrant herbs. Originating from Chinese cuisine, this delightful treat offers a perfect balance of savory flavors and soft textures. While the pork adds protein, the vegetables provide a refreshing crunch and essential nutrients. Enjoyed as a snack or light meal, Pork Bao Buns are a delightful indulgence, but moderation is key, as they can be rich in calories. Experience the warmth of this culinary classic—each bite is a taste of tradition!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 19.05g 24%
Saturated Fat 7.14g 36%
Polyunsaturated Fat NaNg
Cholesterol 60mg 20%
Sodium 1190mg 52%
Total Carbohydrate 83.33g 30%
Dietary Fiber 4.76g 17%
Total Sugars 11.90g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 15.9%
Carbs: 55.6%