Nutrition Facts for Pork banger
Image of Pork banger

Pork banger

Item Rating: 40/100

One cup of Pork banger is around 236 grams and contains approximately 787 calories, 38 grams of protein, 63 grams of fat, and 3.1 grams of carbohydrates.

Pork Banger is a mouthwatering sausage that fuses traditional British flavors with a modern twist. Made from premium cuts of pork, seasoned with aromatic spices, and encased in natural hog casings, these sausages boast a deliciously savory taste. Originating from the heart of English cuisine, Pork Banger is perfect for breakfast or grilling. While indulgent, they also provide protein and essential nutrients. Enjoy them with a side of fresh vegetables for a balanced meal, or savor them on their own for a delightful treat. Dive into the flavor explosion of Pork Banger today!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 787
Total Fat 62.99g 81%
Saturated Fat 22.05g 110%
Polyunsaturated Fat NaNg
Cholesterol 157mg 52%
Sodium 2205mg 96%
Total Carbohydrate 3.15g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 37.80g 76%
Vitamin D 0IU 0%
Calcium 63mg 5%
Iron 3mg 17%
Potassium 630mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 77.6%
Protein: 20.7%
Carbs: 1.7%