Nutrition Facts for Pork achiote
Image of Pork achiote

Pork achiote

Item Rating: 64/100

One cup of Pork achiote is around 235 grams and contains approximately 412 calories, 29 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.

Pork Achiote is a vibrant dish from the rich culinary traditions of Mexico. Featuring tender pork marinated in a flavorful blend of achiote paste, citrus juices, and spices, it's a feast for the senses. The achiote gives the meat its striking red color and earthy taste, while the marinade infuses every bite with a hint of smoky sweetness. Packed with protein, Pork Achiote can be a wholesome meal choice, especially when paired with fresh vegetables. Savor this flavorful delight that not only tantalizes your taste buds but also celebrates the heart of Mexican cuisine!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 29.41g 38%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 94mg 31%
Sodium 941mg 41%
Total Carbohydrate 5.88g 2%
Dietary Fiber 1.18g 4%
Total Sugars 1.18g
Protein 29.41g 59%
Vitamin D 0IU 0%
Calcium 35mg 3%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 29.0%
Carbs: 5.8%