Poppy seed bun
One cup of Poppy seed bun is around 236 grams and contains approximately 676 calories, 20 grams of protein, 14 grams of fat, and 118 grams of carbohydrates.
Poppy Seed Bun is a delightful pastry hailing from Eastern European cuisine, known for its tender, fluffy dough and rich, nutty flavor. Made with simple ingredients like flour, sugar, yeast, and a generous sprinkle of poppy seeds, this bun is both comforting and satisfying. While the poppy seeds add a healthy dose of fiber, protein, and essential minerals, it's important to enjoy these buns in moderation due to their sweetness. Perfect as a breakfast treat or a snack, the Poppy Seed Bun brings a taste of tradition to your table!
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