Nutrition Facts for Poppadom
Image of Poppadom

Poppadom

Item Rating: 73/100

One cup of Poppadom is around 237 grams and contains approximately 875 calories, 31 grams of protein, 35 grams of fat, and 154 grams of carbohydrates.

Poppadom is a delicious, thin, and crispy Indian snack made primarily from lentil flour, rice flour, and various spices. Originating from the Indian subcontinent, these delightful wafers are typically served alongside curries or as a crunchy accompaniment in salads. While they are low in calories and packed with fiber, it's important to enjoy them in moderation, as they can be high in sodium when fried. Whether roasted or fried, Poppadom brings a delightful crunch and a burst of flavor to any meal, making it a beloved staple in Indian cuisine!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 875
Total Fat 35.49g 45%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 4732mg 206%
Total Carbohydrate 153.78g 56%
Dietary Fiber 11.83g 42%
Total Sugars 0.00g
Protein 30.76g 62%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%
Protein: 11.6%
Carbs: 58.2%