Nutrition Facts for Popiah
Image of Popiah

Popiah

Item Rating: 72/100

One cup of Popiah is around 238 grams and contains approximately 448 calories, 17 grams of protein, 9.5 grams of fat, and 67 grams of carbohydrates.

Popiah is a delicious soft spring roll originating from Southeast Asia, particularly beloved in countries like Malaysia and Singapore. Filled with a refreshing mix of finely shredded vegetables such as jicama, carrots, and sometimes shrimp or tofu, it's all wrapped in a delicate rice flour skin. Popiah offers a healthy option, boasting a variety of vitamins and fiber from the fresh ingredients, while being low in calories. It's often accompanied by a flavorful sweet or savory sauce that adds a delightful kick. Enjoyed as a street food favorite, Popiah is not just a meal, but a vibrant part of the region's culinary heritage.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 448
Total Fat 9.52g 12%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1205mg 52%
Total Carbohydrate 66.67g 24%
Dietary Fiber 7.14g 26%
Total Sugars 11.90g
Protein 16.67g 33%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.5%
Protein: 15.9%
Carbs: 63.6%