Nutrition Facts for Pomodoro
Image of Pomodoro

Pomodoro

Item Rating: 83/100

One cup of Pomodoro is around 238 grams and contains approximately 43 calories, 2.1 grams of protein, 0.5 grams of fat, and 9.3 grams of carbohydrates.

Pomodoro is a vibrant Italian dish that showcases the rich flavors of fresh tomatoes. Often served as a sauce, it can accompany pastas, pizzas, or even be enjoyed on its own. Made from ripe, sun-kissed tomatoes, garlic, and a touch of olive oil, it captures the essence of Mediterranean cuisine. Packed with vitamins C and K, Pomodoro is a healthy choice that provides antioxidants and is low in calories. However, be mindful of added sugars or preservatives in store-bought versions. Dive into this delicious burst of flavor that brings a taste of Italy to your table!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 43
Total Fat 0.48g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 12mg 1%
Total Carbohydrate 9.29g 3%
Dietary Fiber 2.86g 10%
Total Sugars 6.19g
Protein 2.14g 4%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 4%
Potassium 564mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 17.1%
Carbs: 74.3%