Nutrition Facts for Pommes
Image of Pommes

Pommes

Item Rating: 81/100

One cup of Pommes is around 182 grams and contains approximately 95 calories, 0.5 grams of protein, 0.3 grams of fat, and 25 grams of carbohydrates.

Pommes are deliciously crispy French fries, a beloved staple of French cuisine. Made from fresh, hand-cut potatoes, they are typically double-fried to achieve that perfect golden crisp on the outside, while remaining soft and fluffy on the inside. While they are often enjoyed as a savory snack or side dish, Pommes can be indulgent, especially when paired with rich sauces or toppings. However, they can also be a source of potassium, providing a hint of nutritional value. Whether enjoyed on their own or as part of a meal, Pommes bring a taste of comfort and joy to every bite.

Nutrition Facts

Serving size (182g)
Amount per serving % Daily Value*
Calories 95
Total Fat 0.2999g 0%
Saturated Fat 0.0501g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 25.0001g 0%
Dietary Fiber 4g 0%
Total Sugars 19.0001g
Protein 0.5g 0%
Vitamin D 0IU 0%
Calcium 11.0001mg 0%
Iron 0.22mg 0%
Potassium 195.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 1.9%
Carbs: 95.5%
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