Pollock
One cup of Pollock is around 232 grams and contains approximately 251 calories, 52 grams of protein, 2.7 grams of fat, and 0 grams of carbohydrates.
Pollock is a versatile and delicious fish that hails from the icy waters of the North Pacific. Grown primarily in Alaska and the Bering Sea, this white fish is prized for its mild flavor and flaky texture. Rich in protein and omega-3 fatty acids, Pollock supports heart health and boosts brain function. Often enjoyed as part of classic dishes like fish and chips or processed into popular products like surimi, Pollock offers a healthy option for seafood lovers. Whether grilled, baked, or pan-seared, this sustainable catch is a great choice for a nutritious meal.
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