Polenta fry
One cup of Polenta fry is around 238 grams and contains approximately 357 calories, 7.1 grams of protein, 12 grams of fat, and 60 grams of carbohydrates.
Polenta Fry is a delicious and comforting dish made from ground cornmeal, originating from Northern Italy. This crispy treat captures the essence of Italian cuisine with its golden-brown exterior and creamy interior, often seasoned with herbs and spices for an added flavor boost. Lightly fried or baked for a healthier touch, Polenta Fry is naturally gluten-free and rich in carbohydrates, providing energy for your day. Served as a perfect appetizer or side dish, it pairs wonderfully with dips, sauces, or toppings like fresh vegetables and cheese. Discover the irresistible crunch and heartwarming taste of Polenta Fry today!
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