Nutrition Facts for Poivron farci
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Poivron farci

Item Rating: 80/100

One cup of Poivron farci is around 235 grams and contains approximately 176 calories, 7.1 grams of protein, 5.9 grams of fat, and 24 grams of carbohydrates.

Poivron Farci is a delightful French dish that features bell peppers stuffed with a savory mixture of ground meat, rice, vegetables, and aromatic herbs. Originating from the heart of France, this dish combines rich flavors and wholesome ingredients. The bell peppers not only add a vibrant color but are also packed with vitamins A and C, making them a healthy choice. Although the filling can be indulgent, you can easily adapt it with lean meats or vegetarian options for a lighter twist. Enjoy this hearty and comforting classic that brings a taste of French cuisine to your table!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 176
Total Fat 5.88g 8%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 24mg 8%
Sodium 471mg 20%
Total Carbohydrate 23.53g 9%
Dietary Fiber 4.71g 17%
Total Sugars 7.06g
Protein 7.06g 14%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 10%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%
Protein: 16.1%
Carbs: 53.7%