Nutrition Facts for Poisson
Image of Poisson

Poisson

Item Rating: 71/100

One cup of Poisson is around 237 grams and contains approximately 487 calories, 52 grams of protein, 28 grams of fat, and 0 grams of carbohydrates.

Poisson is a delicious and versatile dish rooted in French cuisine, often featuring fresh fish as its star ingredient. Typically prepared with an array of herbs and spices, it showcases flavors that transport you to the Mediterranean coast. Packed with lean protein, omega-3 fatty acids, and essential vitamins, poisson is a healthy choice for any meal. However, when fried or served with heavy sauces, it can become less nutritious. Embrace the natural goodness of poisson for a satisfying and healthful dining experience!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 487
Total Fat 28.39g 36%
Saturated Fat 7.10g 35%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 142mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 52.05g 104%
Vitamin D 1183IU 5915%
Calcium 47mg 4%
Iron 1mg 7%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 44.9%
Carbs: 0.0%