Nutrition Facts for Podi
Image of Podi

Podi

Item Rating: 68/100

One cup of Podi is around 238 grams and contains approximately 833 calories, 36 grams of protein, 24 grams of fat, and 143 grams of carbohydrates.

Podi is a traditional South Indian spice blend made from roasted lentils, spices, and herbs. Often used as a flavorful seasoning, Podi adds a delightful kick to dishes like idli, dosa, and rice. Packed with protein from lentils, it’s also rich in antioxidants, making it a healthy choice for enhancing your meals. While it is low in calories, moderation is key due to the salt often added for flavor. Elevate your cooking with Podi and enjoy a taste of authentic South Indian cuisine!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 23.81g 31%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1190mg 52%
Total Carbohydrate 142.86g 52%
Dietary Fiber 19.05g 68%
Total Sugars 11.90g
Protein 35.71g 71%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 12mg 66%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 15.4%
Carbs: 61.5%