Nutrition Facts for Plumcake
Image of Plumcake

Plumcake

Item Rating: 43/100

One cup of Plumcake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.

Plumcake is a delightful, moist dessert that blends rich flavors of ripe plums with a sweet, spiced cake batter. Originating from Europe, particularly popular in British cuisine, this treat often features ingredients like butter, sugar, eggs, and a hint of nutmeg or cinnamon. While traditionally indulgent, plumcake can be made healthier by incorporating whole grains and reducing sugar. Packed with fiber from fresh plums, it provides a naturally sweet yet satisfying treat that's perfect for celebrations or cozy afternoons. Enjoy the rich taste of tradition with a healthier twist!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 35.71g 46%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 714mg 31%
Total Carbohydrate 119.05g 43%
Dietary Fiber 4.76g 17%
Total Sugars 71.43g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 4mg 20%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%