Nutrition Facts for Plain scone
Image of Plain scone

Plain scone

Item Rating: 48/100

One cup of Plain scone is around 238 grams and contains approximately 833 calories, 14 grams of protein, 33 grams of fat, and 119 grams of carbohydrates.

Plain Scone is a delightful British baked treat, traditionally made with simple ingredients like flour, butter, sugar, milk, and baking powder. Originating from the Scottish Highlands, these tender pastries boast a golden exterior and a soft, crumbly texture inside. While they offer a comforting indulgence, scones can be higher in calories due to their buttery richness. However, when paired with fresh fruit or a dollop of yogurt, they transform into a balanced snack option. Perfect for afternoon tea or as a delightful breakfast, Plain Scone brings a touch of elegance to any occasion!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 833
Total Fat 33.33g 43%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1190mg 52%
Total Carbohydrate 119.05g 43%
Dietary Fiber 4.76g 17%
Total Sugars 23.81g
Protein 14.29g 29%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 6.9%
Carbs: 57.1%