Plain croissant

Item Rating: 47/100

One cup of Plain croissant is around 238 grams and contains approximately 963 calories, 20 grams of protein, 50 grams of fat, and 108 grams of carbohydrates.

Plain Croissant is a delicate pastry originating from France, renowned for its flaky, buttery layers. Made with simple ingredients like flour, butter, yeast, and milk, this classic treat embodies the essence of French patisserie. While it offers a delightful indulgence with its rich taste, it’s important to enjoy it in moderation, as it can be high in calories and fat. However, the use of high-quality ingredients makes it a satisfying option for a special breakfast or a gourmet snack. Experience the bliss of a Plain Croissant, where tradition meets taste in every bite.

Nutrition Facts

Serving size	1 cup (237.5g)

Amount per serving	% Daily Value*
Calories	963

Total Fat 50.00g	64%
Saturated Fat 28.75g	144%
Polyunsaturated Fat NaNg
Cholesterol 133mg	44%
Sodium 1050mg	46%
Total Carbohydrate 108.33g	39%
Dietary Fiber 4.58g	16%
Total Sugars 20.42g
Protein 19.58g	39%

Vitamin D 0IU	0%
Calcium 83mg	6%
Iron 6mg	32%
Potassium 263mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%

Protein: 8.1%

Carbs: 45.1%