Pizza crust

Item Rating: 75/100

One cup of Pizza crust is around 57 grams and contains approximately 90 calories, 14 grams of protein, 4 grams of fat, and 14 grams of carbohydrates.

Pizza Crust is the foundation of one of the world’s favorite dishes, originating from Italy. Made primarily from flour, water, yeast, and salt, it forms a deliciously golden base that perfectly complements a variety of toppings. While traditional crust can be rich and indulgent, there are endless options today—like whole grain or cauliflower crusts—that offer healthier alternatives. Packed with fiber and nutrients, these options can satisfy your cravings without compromising your health. Whether you prefer thin and crispy or thick and fluffy, Pizza Crust brings people together, one slice at a time!

Nutrition Facts

Serving size	1 grams (1.0g)

Amount per serving	% Daily Value*
Calories	2

Total Fat 0.07g	0%
Saturated Fat 0.04g	0%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 3mg	0%
Total Carbohydrate 0.25g	0%
Dietary Fiber 0.25g	1%
Total Sugars 0.00g
Protein 0.25g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%

Protein: 37.8%

Carbs: 37.8%