Nutrition Facts for Pitta
Image of Pitta

Pitta

Item Rating: 70/100

One cup of Pitta is around 240 grams and contains approximately 660 calories, 22 grams of protein, 2.4 grams of fat, and 134 grams of carbohydrates.

Pitta is a traditional Middle Eastern flatbread, typically made from wheat flour, water, yeast, and salt. Known for its unique pocket, Pitta is versatile, often serving as a wrap for delicious fillings like falafel or shawarma. This bread is a staple in Mediterranean cuisine, prized for its light, fluffy texture. Nutritionally, it's low in fat and a good source of carbohydrates, making it an excellent choice for energy. However, moderation is key, as excessive consumption can lead to refined carb intake. Enjoy Pitta as part of a balanced diet for a flavorful and satisfying meal!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 660
Total Fat 2.4g 0%
Saturated Fat 0.4001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1288.0001mg 0%
Total Carbohydrate 133.6001g 0%
Dietary Fiber 6g 0%
Total Sugars 0.7999g
Protein 22.0001g 0%
Vitamin D 0IU 0%
Calcium 55.9999mg 0%
Iron 6.4001mg 0%
Potassium 256.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.4%
Protein: 13.7%
Carbs: 83.0%
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