Nutrition Facts for Pistachio
Image of Pistachio

Pistachio

Item Rating: 77/100

One cup of Pistachio is around 123 grams and contains approximately 698 calories, 26 grams of protein, 57 grams of fat, and 35 grams of carbohydrates.

Pistachio is a delicious, nutrient-packed nut that hails from the Middle East, often found in dishes across Mediterranean cuisine. Rich in healthy fats, fiber, and protein, each handful offers a satisfying crunch along with essential vitamins and minerals. Loaded with antioxidants, pistachios can support heart health and weight management while adding a touch of creamy flavor to both sweet and savory recipes. Enjoy them roasted, salted, or as a vibrant ingredient in your favorite dishes—pistachios are a tasty choice for a healthy lifestyle!

Nutrition Facts

Serving size (123g)
Amount per serving % Daily Value*
Calories 698.4642
Total Fat 57.1072g 0%
Saturated Fat 6.5892g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 35.1428g 0%
Dietary Fiber 13.1786g 0%
Total Sugars 8.7858g
Protein 26.3572g 0%
Vitamin D 0IU 0%
Calcium 131.7858mg 0%
Iron 4.8322mg 0%
Potassium 1251.9642mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.6%
Protein: 13.9%
Carbs: 18.5%
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