Pigfeet
Item Rating: 62/100
One cup of Pigfeet is around 240 grams and contains approximately 684 calories, 60 grams of protein, 50 grams of fat, and 0 grams of carbohydrates.
Pigfeet are a culinary delight originating from various cuisines around the world, particularly enjoyed in Southern and soul food traditions. These flavorful and tender treats are packed with protein and essential minerals like collagen, which is great for skin and joint health. While pigfeet offer a rich taste and satisfying texture, they do come with higher fat content, so moderation is key. Often slow-cooked or pickled, pigfeet can add a unique twist to stews and dishes, showcasing the diverse flavors of traditional cooking. Embrace the taste of heritage with pigfeet!
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 684 |
| Total Fat 49.92g | 64% |
| Saturated Fat 18.48g | 92% |
| Cholesterol 216mg | 72% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 60.48g | 121% |
| Vitamin D 0IU | 0% |
| Calcium 26mg | 2% |
| Iron 3mg | 16% |
| Potassium 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 65.0%
Protein: 35.0%
Carbs: 0.0%