Nutrition Facts for Pierna de cerdo
Image of Pierna de cerdo

Pierna de cerdo

Item Rating: 67/100

One cup of Pierna de cerdo is around 238 grams and contains approximately 576 calories, 64 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.

Pierna De Cerdo is a mouthwatering dish that showcases a tender, slow-roasted pork leg, often seasoned with a blend of spices and herbs for an irresistible flavor. Originating from traditional Latin American cuisine, this hearty meal is cherished for its rich taste and satisfying texture. Packed with protein, Pierna De Cerdo can be a flavorful source of essential nutrients, though it’s wise to enjoy it in moderation due to its higher fat content. Perfect for gatherings, this dish brings people together, celebrating the vibrant essence of its cultural roots.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 576
Total Fat 33.33g 43%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 200mg 67%
Sodium 148mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 64.29g 129%
Vitamin D 0IU 0%
Calcium 45mg 3%
Iron 3mg 15%
Potassium 1007mg 21%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.8%
Protein: 46.2%
Carbs: 0.0%