Piece of meat
Item Rating: 61/100
One cup of Piece of meat is around 238 grams and contains approximately 595 calories, 48 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Piece Of Meat is a hearty delicacy beloved in culinary traditions around the world. Featuring high-quality cuts of meat, it's often seasoned with aromatic herbs and spices that enhance its rich flavor. Originating from rustic kitchens, it showcases various cooking methods, from slow roasting to sizzling on the grill. Packed with protein and essential nutrients, it can be a robust part of a balanced diet, although moderation is key due to its fat content. Dive into the savory world of Piece Of Meat — where taste meets tradition!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595 |
| Total Fat 47.62g | 61% |
| Saturated Fat 19.05g | 95% |
| Cholesterol 190mg | 63% |
| Sodium 167mg | 7% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 47.62g | 95% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 6mg | 34% |
| Potassium 714mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 69.2%
Protein: 30.8%
Carbs: 0.0%