Nutrition Facts for Picodon cheese
Image of Picodon cheese

Picodon cheese

Item Rating: 41/100

One cup of Picodon cheese is around 237 grams and contains approximately 847 calories, 51 grams of protein, 68 grams of fat, and 4.2 grams of carbohydrates.

Picodon Cheese is a creamy, tangy delight hailing from the breathtaking hills of the Rhône Valley in France. Made from raw goat's milk, this artisanal cheese boasts a unique blend of nutty and earthy flavors, perfect for enhancing any charcuterie board or salad. With its rich probiotics, Picodon supports gut health while being lower in fat than many cow's milk cheeses. It’s a delightful choice for cheese lovers seeking a taste of tradition and health in every bite. Discover the irresistible charm of Picodon Cheese!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 847
Total Fat 67.80g 87%
Saturated Fat 42.37g 212%
Polyunsaturated Fat NaNg
Cholesterol 212mg 71%
Sodium 1695mg 74%
Total Carbohydrate 4.24g 2%
Dietary Fiber 0.00g 0%
Total Sugars 4.24g
Protein 50.85g 102%
Vitamin D 0IU 0%
Calcium 1271mg 98%
Iron 2mg 9%
Potassium 169mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.5%
Protein: 24.5%
Carbs: 2.0%