Nutrition Facts for Pickled jalapeno
Image of Pickled jalapeno

Pickled jalapeno

Item Rating: 68/100

One cup of Pickled jalapeno is around 16 grams and contains approximately 5.7 calories, 0 grams of protein, 0 grams of fat, and 1.1 grams of carbohydrates.

Pickled Jalapeno is a zesty and vibrant condiment, made from fresh jalapeno peppers, vinegar, and a blend of spices. Originating from Mexican cuisine, these tangy slices pack a fiery punch, perfect for enhancing tacos, nachos, or sandwiches. Each bite offers a delightful crunch, an explosion of flavor, and just the right amount of heat. Health-wise, they’re low in calories and contain vitamin C, but watch out for sodium levels in brines. Whether you’re spicing up a dish or enjoying them straight from the jar, pickled jalapenos are a bold and delicious addition to any meal!

Nutrition Facts

Serving size (16g)
Amount per serving % Daily Value*
Calories 5.7143
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 457.1429mg 0%
Total Carbohydrate 1.1429g 0%
Dietary Fiber 0.5714g 0%
Total Sugars 0.5714g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%
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