Pickled chili
Item Rating: 66/100
One cup of Pickled chili is around 236 grams and contains approximately 79 calories, 2.4 grams of protein, 0.8 grams of fat, and 16 grams of carbohydrates.
Pickled Chili is a zesty condiment that brings a burst of flavor to your dishes. Made from fresh, vibrant chili peppers, vinegar, garlic, and spices, it originated in various cuisines, notably Latin American and Asian. This tangy delight not only adds heat but also packs a punch of antioxidants and vitamins, promoting digestive health. Whether you drizzle it on tacos, stir it into stir-fries, or enjoy it straight from the jar, Pickled Chili elevates your meals with a spicy, savory kick, all while being low in calories. Spice up your life with Pickled Chili!
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Nutrition Facts
| Serving size | 1 cup (236.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 79 |
| Total Fat 0.79g | 1% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2362mg | 103% |
| Total Carbohydrate 15.75g | 6% |
| Dietary Fiber 3.94g | 14% |
| Total Sugars 7.87g | |
| Protein 2.36g | 5% |
| Vitamin D 0IU | 0% |
| Calcium 39mg | 3% |
| Iron 2mg | 9% |
| Potassium 394mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 8.9%
Protein: 11.9%
Carbs: 79.2%