Pickle cabbage
Item Rating: 70/100
One cup of Pickle cabbage is around 250 grams and contains approximately 50 calories, 2.5 grams of protein, 0.2 grams of fat, and 11 grams of carbohydrates.
Pickle Cabbage is a tangy, crunchy delight made from fresh cabbage, marinated in a mix of vinegar, spices, and salt. Originating from Eastern European cuisine, this vibrant dish offers bold flavors while delivering a probiotic punch that supports gut health. Packed with vitamins A and C, Pickle Cabbage is low in calories, making it a nutritious addition to any meal. Enjoy it as a salad, a side dish, or as a zesty topping for sandwiches. Dive into the world of Pickle Cabbage and discover a delicious way to boost your health!
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Nutrition Facts
| Serving size | 1 cup (250.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 50 |
| Total Fat 0.25g | 0% |
| Saturated Fat 0.00g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2000mg | 87% |
| Total Carbohydrate 10.75g | 4% |
| Dietary Fiber 6.25g | 22% |
| Total Sugars 5.50g | |
| Protein 2.50g | 5% |
| Vitamin D 0IU | 0% |
| Calcium 75mg | 6% |
| Iron 1mg | 7% |
| Potassium 425mg | 9% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 4.1%
Protein: 18.1%
Carbs: 77.8%