Nutrition Facts for Pickerel
Image of Pickerel

Pickerel

Item Rating: 78/100

One cup of Pickerel is around 238 grams and contains approximately 229 calories, 48 grams of protein, 5 grams of fat, and 0 grams of carbohydrates.

Pickerel is a delicious freshwater fish known for its flaky, tender texture and mild flavor, making it a favorite in North American cuisine. Often featured in classic dishes like fish fry, it pairs beautifully with herbs, lemon, and light sauces. Rich in protein and omega-3 fatty acids, pickerel is a heart-healthy choice that supports overall wellness. Low in calories and high in essential nutrients, it's a guilt-free option for seafood lovers. Whether grilled, baked, or pan-seared, pickerel offers a delightful taste of the great outdoors on your plate.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 229
Total Fat 5.00g 6%
Saturated Fat 1.19g 6%
Polyunsaturated Fat NaNg
Cholesterol 143mg 48%
Sodium 119mg 5%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.86g 96%
Vitamin D 476IU 2381%
Calcium 48mg 4%
Iron 1mg 7%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.0%
Protein: 81.0%
Carbs: 0.0%