Picanha steak
One cup of Picanha steak is around 235 grams and contains approximately 471 calories, 42 grams of protein, 33 grams of fat, and 0 grams of carbohydrates.
Picanha Steak is a succulent cut of beef, originating from Brazil, known for its rich flavor and tenderness. It comes from the top of the rump and is distinguished by its thick layer of fat, which melts during cooking, infusing the meat with incredible juiciness. Traditionally grilled over an open flame, Picanha is often seasoned simply with salt to enhance its natural taste. Packed with protein and essential nutrients, it can be a part of a balanced diet, but moderation is key due to its higher fat content. Experience the irresistible charm of Picanha Steak, a true delight for meat lovers!
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