Nutrition Facts for Picana beef
Image of Picana beef

Picana beef

Item Rating: 61/100

One cup of Picana beef is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Picana Beef is a flavorful cut that hails from the heart of South America, particularly popular in Argentine cuisine. This delicious, tender cut is known for its rich marbling, offering a perfect balance of flavor and juiciness. Packed with high-quality protein, Picana Beef supports muscle growth and is a great source of essential vitamins and minerals, including iron and zinc. While it's best enjoyed in moderation due to its fat content, Picana Beef can be a delightful and satisfying part of a balanced diet. Experience the taste of tradition with every bite of Picana Beef!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 47.62g 61%
Saturated Fat 19.05g 95%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 143mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 42.86g 86%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 6mg 34%
Potassium 643mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%