Nutrition Facts for Piadine
Image of Piadine

Piadine

Item Rating: 63/100

One cup of Piadine is around 238 grams and contains approximately 714 calories, 19 grams of protein, 19 grams of fat, and 119 grams of carbohydrates.

Piadine are traditional Italian flatbreads, originating from the Emilia-Romagna region. Made with simple ingredients like flour, water, salt, and olive oil, these delightful wraps are typically filled with savory options like cured meats, cheeses, and fresh vegetables. Soft and warm, they offer a perfect balance of flavors and textures. While piadine can be indulgent when loaded with rich fillings, they can also be made healthier by choosing lean proteins and plenty of veggies. Enjoy them as a delicious and versatile meal, embodying the rustic charm of Italian street food!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 19.05g 24%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1429mg 62%
Total Carbohydrate 119.05g 43%
Dietary Fiber 4.76g 17%
Total Sugars 4.76g
Protein 19.05g 38%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.7%
Protein: 10.5%
Carbs: 65.8%