Philly meat
Item Rating: 45/100
One cup of Philly meat is around 236 grams and contains approximately 694 calories, 42 grams of protein, 56 grams of fat, and 5.6 grams of carbohydrates.
Philly Meat is a savory blend of thinly sliced beef, seasoned to perfection, and traditionally nestled in a warm, toasted hoagie roll. Originating from the streets of Philadelphia, this iconic cuisine bursts with rich flavors and a satisfying texture. While indulging in Philly Meat, you’re treated to a hearty source of protein, making it a filling choice. However, it can be higher in calories and sodium, so enjoy it in moderation. Whether topped with melty cheese, sautéed onions, or fresh peppers, Philly Meat offers a delicious taste of the City of Brotherly Love!
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Nutrition Facts
| Serving size | 1 cup (236.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 694 |
| Total Fat 55.56g | 71% |
| Saturated Fat 22.22g | 111% |
| Cholesterol 167mg | 56% |
| Sodium 1667mg | 72% |
| Total Carbohydrate 5.56g | 2% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 41.67g | 83% |
| Vitamin D 0IU | 0% |
| Calcium 56mg | 4% |
| Iron 4mg | 23% |
| Potassium 694mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 72.6%
Protein: 24.2%
Carbs: 3.2%