Petite sirloin
Item Rating: 69/100
One cup of Petite sirloin is around 238 grams and contains approximately 476 calories, 62 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.
Petite Sirloin is a tender cut of beef, known for its rich flavor and juiciness. Originating from the sirloin section of the cow, this steak offers a delightful balance of taste and texture, making it a favorite in American cuisine. Low in fat yet high in protein, Petite Sirloin is a nutritious choice, providing essential vitamins and minerals with fewer calories compared to larger cuts. Perfectly seasoned or marinated, it’s ideal for grilling, broiling, or pan-searing. Enjoy a delicious, satisfying meal that’s both hearty and health-conscious with Petite Sirloin!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476 |
| Total Fat 23.81g | 31% |
| Saturated Fat 9.52g | 48% |
| Cholesterol 179mg | 60% |
| Sodium 143mg | 6% |
| Total Carbohydrate 0.00g | 0% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 0.00g | |
| Protein 61.90g | 124% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 4% |
| Iron 6mg | 34% |
| Potassium 881mg | 19% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 46.4%
Protein: 53.6%
Carbs: 0.0%