Nutrition Facts for Petit scone
Image of Petit scone

Petit scone

Item Rating: 47/100

One cup of Petit scone is around 238 grams and contains approximately 833 calories, 13 grams of protein, 33 grams of fat, and 117 grams of carbohydrates.

Petit Scone is a delightful, bite-sized treat hailing from the classic traditions of British baking. Crafted with a buttery blend of flour, sugar, and a hint of baking powder, these soft, tender pastries often feature bursts of seasonal fruits or rich chocolate. Perfect for breakfast or afternoon tea, Petit Scones offer a wonderful balance of indulgence and flavor. While they do contain sugar and butter, they can be enjoyed in moderation as part of a balanced diet. Serve them warm with clotted cream or fresh jam for an authentic experience that’s simply irresistible!

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Nutrition Facts

Serving size 1 cup (237.5g)
Amount per serving % Daily Value*
Calories 833
Total Fat 33.33g 43%
Saturated Fat 20.83g 104%
Polyunsaturated Fat NaNg
Cholesterol 83mg 28%
Sodium 833mg 36%
Total Carbohydrate 116.67g 42%
Dietary Fiber 4.17g 15%
Total Sugars 33.33g
Protein 12.50g 25%
Vitamin D 0IU 0%
Calcium 167mg 13%
Iron 6mg 35%
Potassium 250mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.7%
Protein: 6.1%
Carbs: 57.1%