Nutrition Facts for Petit fours
Image of Petit fours

Petit fours

Item Rating: 31/100

One cup of Petit fours is around 236 grams and contains approximately 945 calories, 7.9 grams of protein, 39 grams of fat, and 142 grams of carbohydrates.

Petit Fours are delicate, bite-sized confections that delight the senses. Originating from French pastry kitchens, these exquisite treats often feature layers of almond sponge cake, silky buttercream, and a glossy fondant glaze, all beautifully adorned with intricate decorations. While richly flavored and sugary, they can be enjoyed in moderation, satisfying your sweet tooth without overindulgence. Often served at elegant gatherings or afternoon teas, Petit Fours bring a touch of sophistication and charm to every occasion. Perfectly portioned, they offer a delightful indulgence that pairs beautifully with a cup of tea or coffee, making every moment feel special.

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 945
Total Fat 39.37g 50%
Saturated Fat 23.62g 118%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 394mg 17%
Total Carbohydrate 141.73g 52%
Dietary Fiber 0.00g 0%
Total Sugars 94.49g
Protein 7.87g 16%
Vitamin D 0IU 0%
Calcium 79mg 6%
Iron 2mg 13%
Potassium 157mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 3.3%
Carbs: 59.5%