Petit four

Item Rating: 39/100

One cup of Petit four is around 250 grams and contains approximately 1000 calories, 12 grams of protein, 50 grams of fat, and 125 grams of carbohydrates.

Petit Four is a delightful assortment of bite-sized confections, originating from the French patisserie tradition. These elegant treats are often crafted from layers of sponge cake, rich buttercream, and smooth ganache, all beautifully decorated with fondant or a glossy glaze. While they are a feast for the eyes, their sweetness means moderation is key. Petit fours can vary in ingredients, incorporating fresh fruits or nuts for an added crunch, offering a touch of indulgence that can be savored during special occasions or elegant gatherings. Experience the art of French confectionery with these whimsical, yet rich bites!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	1000

Total Fat 50g	0%
Saturated Fat 30g	0%
Polyunsaturated Fat g
Cholesterol 250mg	0%
Sodium 375mg	0%
Total Carbohydrate 125g	0%
Dietary Fiber 2.5g	0%
Total Sugars 75g
Protein 12.5g	0%

Vitamin D 0IU	0%
Calcium 50mg	0%
Iron 2.5mg	0%
Potassium 250mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 5.0%

Carbs: 50.0%