Petit four

Item Rating: 39/100

One cup of Petit four is around 250 grams and contains approximately 1000 calories, 12 grams of protein, 50 grams of fat, and 125 grams of carbohydrates.

Petit Four is a delightful assortment of bite-sized confections, originating from the French patisserie tradition. These elegant treats are often crafted from layers of sponge cake, rich buttercream, and smooth ganache, all beautifully decorated with fondant or a glossy glaze. While they are a feast for the eyes, their sweetness means moderation is key. Petit fours can vary in ingredients, incorporating fresh fruits or nuts for an added crunch, offering a touch of indulgence that can be savored during special occasions or elegant gatherings. Experience the art of French confectionery with these whimsical, yet rich bites!

Nutrition Facts

Serving size	1 cup (250.0g)

Amount per serving	% Daily Value*
Calories	1000

Total Fat 50.00g	64%
Saturated Fat 30.00g	150%
Polyunsaturated Fat NaNg
Cholesterol 250mg	83%
Sodium 375mg	16%
Total Carbohydrate 125.00g	45%
Dietary Fiber 2.50g	9%
Total Sugars 75.00g
Protein 12.50g	25%

Vitamin D 0IU	0%
Calcium 50mg	4%
Iron 3mg	14%
Potassium 250mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 5.0%

Carbs: 50.0%