Nutrition Facts for Perogi
Image of Perogi

Perogi

Item Rating: 67/100

One cup of Perogi is around 240 grams and contains approximately 353 calories, 9.6 grams of protein, 8 grams of fat, and 64 grams of carbohydrates.

Perogi are delicious dumplings that originate from Eastern European cuisine, particularly Poland. Traditionally filled with a variety of ingredients, they can showcase mashed potatoes, cheese, sauerkraut, or even meats and fruits. The soft, chewy dough is often pan-fried to achieve a golden crust, adding a crispy texture. While each serving packs flavor and satisfaction, perogi can be enjoyed in moderation due to their carbohydrate-rich content. However, you can make healthier versions by opting for whole-grain dough and incorporating plenty of vegetables in the fillings. Enjoy these delectable bites that are both comforting and versatile!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (240.4g)
Amount per serving % Daily Value*
Calories 353
Total Fat 8.01g 10%
Saturated Fat 3.21g 16%
Polyunsaturated Fat NaNg
Cholesterol 32mg 11%
Sodium 801mg 35%
Total Carbohydrate 64.10g 23%
Dietary Fiber 3.21g 11%
Total Sugars 4.81g
Protein 9.62g 19%
Vitamin D 0IU 0%
Calcium 32mg 2%
Iron 3mg 18%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.7%
Protein: 10.5%
Carbs: 69.9%