Nutrition Facts for Pepperoni chipa
Image of Pepperoni chipa

Pepperoni chipa

Item Rating: 35/100

One cup of Pepperoni chipa is around 237 grams and contains approximately 1271 calories, 51 grams of protein, 110 grams of fat, and 8.5 grams of carbohydrates.

Pepperoni Chipa is a delicious twist on a traditional Paraguayan snack. These delightful cheese puffs are made with a blend of manioc flour, cheese, and spicy pepperoni, creating a perfect balance of crunchy and savory. Often enjoyed as a snack or appetizer, they embody the vibrant flavors of South American cuisine. While they deliver a satisfying crunch, keep in mind that they're best in moderation, as they combine indulgent cheese with pepperoni’s zest. Elevate your taste experience with Pepperoni Chipa—a flavorful fusion you won’t forget!

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Nutrition Facts

Serving size 1 cup (237.3g)
Amount per serving % Daily Value*
Calories 1271
Total Fat 110.17g 141%
Saturated Fat 42.37g 212%
Polyunsaturated Fat NaNg
Cholesterol 254mg 85%
Sodium 4237mg 184%
Total Carbohydrate 8.47g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 50.85g 102%
Vitamin D 0IU 0%
Calcium 169mg 13%
Iron 4mg 24%
Potassium 847mg 18%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.7%
Protein: 16.6%
Carbs: 2.8%