Pepper pork pie
Item Rating: 54/100
One cup of Pepper pork pie is around 237 grams and contains approximately 631 calories, 24 grams of protein, 39 grams of fat, and 47 grams of carbohydrates.
Pepper Pork Pie is a savory delight that hails from traditional British cuisine. This mouthwatering dish features succulent chunks of seasoned pork, blended with a mix of fragrant spices and black pepper, encased in a flaky pastry crust. Packed with protein, it’s a satisfying meal, perfect for any occasion. While it offers rich flavors, be mindful of the pastry, which adds a bit of decadence. Enjoy Pepper Pork Pie hot or cold—it's a timeless treat that brings warmth and comfort to your table!
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Nutrition Facts
| Serving size | 1 cup (236.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 631 |
| Total Fat 39.43g | 51% |
| Saturated Fat 15.77g | 79% |
| Cholesterol 95mg | 32% |
| Sodium 1262mg | 55% |
| Total Carbohydrate 47.32g | 17% |
| Dietary Fiber 1.58g | 6% |
| Total Sugars 3.15g | |
| Protein 23.66g | 47% |
| Vitamin D 0IU | 0% |
| Calcium 63mg | 5% |
| Iron 3mg | 18% |
| Potassium 315mg | 7% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 55.6%
Protein: 14.8%
Carbs: 29.6%