Nutrition Facts for Pepes tongkol
Image of Pepes tongkol

Pepes tongkol

Item Rating: 70/100

One cup of Pepes tongkol is around 238 grams and contains approximately 369 calories, 33 grams of protein, 24 grams of fat, and 6 grams of carbohydrates.

Pepes Tongkol is a traditional Indonesian dish made from tuna mixed with aromatic herbs and spices, wrapped in banana leaves, and steamed to perfection. Originating from West Java, this delightful delicacy showcases a rich blend of lemongrass, kaffir lime leaves, and chili, offering a burst of flavor in every bite. Not only is Pepes Tongkol delicious, but it's also a healthy choice, packed with protein and omega-3 fatty acids, promoting heart health. Enjoy this unique culinary experience that brings a taste of Indonesia to your table!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 369
Total Fat 23.81g 31%
Saturated Fat 5.36g 27%
Polyunsaturated Fat NaNg
Cholesterol 95mg 32%
Sodium 667mg 29%
Total Carbohydrate 5.95g 2%
Dietary Fiber 1.19g 4%
Total Sugars 1.19g
Protein 33.33g 67%
Vitamin D 0IU 0%
Calcium 60mg 5%
Iron 2mg 10%
Potassium 595mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.7%
Protein: 35.9%
Carbs: 6.4%