Nutrition Facts for Penne pasta with tomato sauce and cheese
Image of Penne pasta with tomato sauce and cheese

Penne pasta with tomato sauce and cheese

Item Rating: 68/100

One cup of Penne pasta with tomato sauce and cheese is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Penne Pasta With Tomato Sauce And Cheese is a delicious Italian classic, featuring tubular pasta perfectly coated in rich, zesty tomato sauce. This comforting dish is often topped with gooey, melted cheese, adding a creamy texture that elevates every bite. Made with simple, wholesome ingredients like ripe tomatoes, garlic, and fresh herbs, it's a flavorful choice that packs essential vitamins and antioxidants. While the cheese adds calcium, it's best enjoyed in moderation to balance the richness. Whether served as a quick weeknight dinner or a crowd-pleasing feast, this dish celebrates the heart of Italian cuisine, bringing warmth and satisfaction to every table.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 23.5294mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%
Protein: 12.7%
Carbs: 63.5%
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