Penne pasta with pesto
One cup of Penne pasta with pesto is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.
Penne Pasta With Pesto is a delightful dish that blends al dente penne pasta with a vibrant green pesto sauce made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. Originating from the Liguria region of Italy, this classic recipe is both aromatic and flavorful. Packed with nutrients from the basil and olive oil, it offers healthy fats and antioxidants, while the whole grain pasta provides essential fiber. Perfect for a quick weeknight dinner or a special occasion, this dish is not only delicious but also a colorful addition to your table. Enjoy the creamy, earthy notes that make Penne Pasta With Pesto a timeless favorite!
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