Peking soup

Item Rating: 67/100

One cup of Peking soup is around 238 grams and contains approximately 146 calories, 5.8 grams of protein, 4.9 grams of fat, and 19 grams of carbohydrates.

Peking Soup is a delightful Chinese dish that combines rich flavors and vibrant ingredients. This savory broth features tender pieces of chicken, fresh vegetables like bok choy and carrots, and a hint of ginger, creating a deliciously warming experience. Originating from the bustling streets of Beijing, this soup embodies traditional Chinese cuisine, balancing taste and nutrition. With its low-calorie broth and nutrient-packed veggies, Peking Soup is a healthy choice, offering protein and essential vitamins, though it's best enjoyed in moderation due to its sodium content. Perfect for any meal, Peking Soup warms both the heart and the soul.

Nutrition Facts

Serving size	1 cup (237.9g)

Amount per serving	% Daily Value*
Calories	146

Total Fat 4.85g	6%
Saturated Fat 0.97g	5%
Polyunsaturated Fat NaNg
Cholesterol 19mg	6%
Sodium 874mg	38%
Total Carbohydrate 19.42g	7%
Dietary Fiber 1.94g	7%
Total Sugars 3.88g
Protein 5.83g	12%

Vitamin D 0IU	0%
Calcium 39mg	3%
Iron 1mg	8%
Potassium 291mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%

Protein: 16.1%

Carbs: 53.7%